Cast iron skillets should be hand washed with soap and water and scrubbing out any gunk or debris from the bottom, then restored with natural oils before storage.
Uniform heat distribution guarantees consistent cooking results for your meals. Cast iron excels at achieving a perfect sear on steaks, preparing chicken dinners, and creating the crispiest potato hash. The packaging features a detachable non-slip silicone handle that is heat-resistant, providing a safeguard against burns while allowing you to move hot items safely in and out of the oven.
The cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more! At home in the oven, on the stove, on the grill or over the campfire.
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Our Cast Iron Skillet is a essential tools for every chef, made of high-quality cast iron materials that are durable and hard to completely destroy. 3 Piece set includes 10 inch, 8 inch and 6 inch pans. Skillet seasoned with oil for a natural, easy-release finish that improves with use.